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Coffee Timing Matters: New Study Says Your Heart Prefers It in the Morning

Published on May 27, 2025
Coffee Timing Matters: New Study Says Your Heart Prefers It in the Morning

Your morning brew might be doing more than just waking you up—it could also be protecting your heart.

A new study published in the European Heart Journal reveals that when you drink your coffee might be just as important as how much you drink. Researchers found that early-day coffee drinkers had a significantly lower risk of developing cardiovascular disease (CVD) compared to those who consumed their caffeine fix later in the day or throughout the day [1].

The study followed about 41 000 adults and categorized participants by their coffee consumption timing: morning-only, afternoon-only, evening-only, and all-day. Those who limited their coffee to the morning showed lower risk of cardiovascular events, particularly among individuals with longer night-time fasting durations. The effect appeared strongest when coffee was consumed before noon—aligning well with the body’s natural circadian rhythm.

Why Timing Makes a Difference

According to the researchers, early coffee intake may support the body's internal clock, helping to regulate metabolic processes that influence heart health. In contrast, drinking coffee later in the day—especially in the evening—may disrupt sleep, hormone secretion, and nighttime fasting, potentially blunting the health benefits [1].

This builds on previous evidence suggesting that breakfast timing and composition also play key roles in metabolism and disease prevention. A 2024 study of nearly 50,000 adults showed that skipping breakfast led to greater weight gain and waist circumference increases over time—even when overall diet quality was comparable [2]. Both studies underscore the growing importance of chrono-nutrition: aligning food and beverage intake with the body’s biological rhythms.

Coffee: A Cardiometabolic Ally

Beyond timing, coffee itself has garnered praise for its potential heart benefits. Large population studies have associated moderate coffee consumption with lower risks of type 2 diabetes, stroke, and all-cause mortality [3]. A 2023 review by the European Society of Cardiology found that drinking 2–3 cups per day—particularly in the morning—may reduce cardiovascular risk more effectively than irregular or all-day consumption [4].

And it’s not just about caffeine. Coffee is a rich source of antioxidants and polyphenols, compounds that may reduce inflammation and oxidative stress—two factors tied to chronic disease [5].

More Benefits Brewing

The benefits of coffee extend beyond the heart. Research shows that regular, moderate consumption is associated with:

  • Improved brain function and reduced risk of neurodegenerative diseases such as Alzheimer’s and Parkinson’s [5].
  • Lower risk of depression, particularly in women [5].
  • Improved liver health, including a lower risk of fatty liver disease [5].

And contrary to old myths, coffee in moderation does not appear to significantly raise blood pressure in most people—and may even have a slight protective effect over time [5].

Bottom Line

Coffee isn't just a morning ritual—it may be a strategic health ally. If you're a coffee lover, the science increasingly supports sipping your brew earlier in the day. Morning-only consumption appears to sync best with your body’s natural rhythms and may offer the greatest benefits for heart and metabolic health [1].

So go ahead—enjoy that cup of coffee with breakfast, knowing you’re not just waking up your brain, but possibly protecting your heart too.


References

[1] Wang X, Ma H, Sun Q, Li J, Heianza Y, Van Dam RM, Hu FB, Rimm E, Manson JE, Qi L. Coffee drinking timing and mortality in US adults. Eur Heart J. 2025;46(8):749–759. https://doi.org/10.1093/eurheartj/ehae871

[2] Jigeer G, Huang Z, Wang P, et al. Longitudinal associations of skipping breakfast and night eating with 4-year changes in weight and waist circumference among Chinese adults. Am J Clin Nutr. 2024. https://doi.org/10.1016/j.ajcnut.2024.05.021

[3] Endocrine Society. Moderate coffee consumption is associated with lower risk of developing multiple cardiometabolic diseases. Endocrine.org. 2024. https://www.endocrine.org/news-and-advocacy/news-room/2024/coffee-consumption-associated-with-lower-risk-of-developing-multiple-cardiometabolic-diseases

[4] European Society of Cardiology. Morning coffee may protect the heart better than all-day coffee drinking. ESC Press Release. 2023. https://www.escardio.org/The-ESC/Press-Office/Press-releases/morning-coffee-may-protect-the-heart-better-than-all-day-coffee-drinking

[5] Johns Hopkins Medicine. 9 reasons why the right amount of coffee is good for you. HopkinsMedicine.org.https://www.hopkinsmedicine.org/health/wellness-and-prevention/9-reasons-why-the-right-amount-of-coffee-is-good-for-you

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