Silk Dairy-Free Oatmeal Cookie Oat Creamer
Why It Scored This Way
A mixed nutrition profile and more processed formulation give this product some useful qualities, but also meaningful limitations.
- Sodium
- Saturated Fat
- Added Sugar
Verdict
Silk Dairy-Free Oatmeal Cookie Oat Creamer is a flavored liquid additive for coffee and tea. Its main strength is the low sodium content, while its main tradeoff is the added sugar. Overall, it functions as a sweet accent for beverages.
How to Use This
Best included occasionally, a few times per month, within a balanced diet and in controlled portions. Use it to add a dessert-like flavor to a morning cup of coffee or a warm plant-based latte.
Nutrition Overview
The nutrition panel shows a profile where the majority of calories come from sugar. It is otherwise light, with no saturated fat and minimal sodium.
Nutrition Facts
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 25 | Per serving |
| Total Fat | 1g | 1% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | — |
| Sodium | 20mg | 1% |
| Total Carbs | 4g | 1% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 4g | — |
| Added Sugars | 4g | 8% |
| Protein | 0g | — |
| Vitamin D | 0mcg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
Ingredient Analysis
The base consists of oatmilk, cane sugar, and sunflower oil. The inclusion of gellan gum and natural flavors transforms these simple components into a shelf-stable, formulated syrup.
Ingredients
Oatmilk (Filtered Water, Whole Oat Flour), Cane Sugar, Sunflower Oil, Pea Protein, Potassium Citrate, Baking Soda, Sunflower Lecithin, Gellan Gum, Natural Flavors.
