Blue Zones Kitchen Korean Mixed Rice Bowl

Blue Zones Kitchen Korean Mixed Rice Bowl

Frequent
Use regularly

Why It Scored This Way

Good overall nutrition gives this product clear value, though some processing or minor tradeoffs keep it from ranking higher.

Quick Highlights
  • Protein
  • Fiber
  • Saturated Fat
  • Sodium

Verdict

Blue Zones Kitchen Korean Mixed Rice Bowl is a frozen plant-based meal featuring a blend of grains, legumes, and vegetables. Its main strength is the high protein content for this category, while its main tradeoff is the elevated sodium level. Overall, it is a nutrient-dense convenience meal for those needing a quick, filling lunch.

How to Use This

Suitable for regular use a few times per week within a balanced diet, especially as part of a complete meal. Pair it with a side of fresh steamed broccoli or a crisp cucumber salad to add more volume to the meal.

Nutrition Overview

The label shows a strong combination of protein and fiber paired with very low saturated fat. The primary concern is the sodium, which makes up a significant portion of the daily recommended intake.

Nutrition Facts

Serving Size: 1 bowl (241 g)
NutrientAmount% Daily Value
Calories310Per serving
Total Fat10g13%
Saturated Fat1g5%
Trans Fat0g
Sodium490mg21%
Total Carbs40g15%
Dietary Fiber10g36%
Total Sugars6g
Added Sugars0g0%
Protein10g
Calcium66mg6%
Iron6mg30%
Potassium659mg15%

Ingredient Analysis

The bowl is built from adzuki beans, a multi-grain rice blend, and mixed vegetables. A gochujang sauce provides the primary flavor profile, introducing refined rice starch and soy-based seasonings to the formulation.

Ingredients

Ingredients: Cooked Organic Adzuki Beans Organic Adzuki Beans, Water), Gochujang Sauce (Water, Onion, Extra Virgin Olive Oil, Rice Vinegar, Garlic, Pear Puree Concentrate, Ginger, Sesame Oil, Gluten Free Tamari Soy Sauce [Water, Soybeans, Salt], Red Pepper Powder, Rice Starch, Konjac), Cooked Rice Blend [Water, Brown Rice, Red Rice, Wild Rice], Zucchini, Carrot, Spinach, Red Bell Pepper. Contains: Sesame, Soy

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