Cado Avocado Frozen Dessert, Dairy-Free, Mint Chocolate Chip

Cado Avocado Frozen Dessert, Dairy-Free, Mint Chocolate Chip

Limited
Keep it minimal

Why It Scored This Way

Weak nutritional value, significant processing, or both make this product less supportive of a health-focused diet.

Quick Highlights
  • Sodium
  • Saturated Fat
  • Added Sugar
  • Protein

Verdict

Cado Avocado Frozen Dessert, Dairy-Free, Mint Chocolate Chip is a creamy, plant-based frozen treat. Its main strength is low sodium, while its main tradeoff is high added sugar. Overall, it is a sweet indulgence for those seeking a dairy-free alternative to traditional mint chip ice cream.

How to Use This

Best kept to limited use within a balanced diet, in controlled portions and not as a routine choice. Pair it with fresh berries or a sprinkle of crushed nuts in a dessert bowl.

Nutrition Overview

The profile is characterized by significant calorie density and a high concentration of sugars. While the salt content is minimal, there is very little protein or fiber to balance the energy load.

Nutrition Facts

Serving Size: 2/3 Cup (100g)
NutrientAmount% Daily Value
Calories230Per serving
Total Fat15g19%
Saturated Fat3g15%
Trans Fat0g
Sodium100mg4%
Total Carbs25g9%
Dietary Fiber1g4%
Total Sugars17g
Added Sugars17g34%
Protein1g
Vitamin D0mcg0%
Calcium5mg0%
Iron0mg0%
Potassium75mg2%

Ingredient Analysis

The dessert is built from avocado puree, cane sugar, and avocado oil to achieve its rich texture. Cassava root syrup and industrial gums are added to the formulation to ensure a smooth, consistent frozen consistency.

Ingredients

Organic Avocado Puree (Water, Organic Avocado), Organic Cane Sugar, Avocado Oil, Organic Cassava Root Syrup, Organic Chocolate (Organic Cane Sugar, Organic Unsweetened Chocolate, Organic Cocoa Butter, Organic Vanilla), Peppermint Extract, Sea Salt, Organic Guar Gum, Organic Gum Acacia, Organic Vanilla Extract.

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