GoodPop Orange n’ Cream
Why It Scored This Way
Weak nutritional value, significant processing, or both make this product less supportive of a health-focused diet.
- Low Sodium
- Saturated Fat
- Added Sugar
- No Protein or Fiber
Verdict
GoodPop Orange n’ Cream is a frozen dessert pop made with coconut cream and fruit juices. Its main strength is the very low sodium content, while its main tradeoff is the added cane sugar. Overall, it is a straightforward plant-based sweet for those seeking a creamy fruit flavor.
How to Use This
Best kept to limited use within a balanced diet, in controlled portions and not as a routine choice. Pair it with a bowl of fresh berries or a sliced mango for a complete fruit-forward snack plate.
Nutrition Overview
The nutrition panel shows a profile dominated by saturated fats and sugar, with no significant protein or fiber to balance the calorie density. Sodium is kept remarkably low, which is a notable positive for a prepared sweet.
Nutrition Facts
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 90 | Per serving |
| Total Fat | 5g | 6% |
| Saturated Fat | 3.5g | 18% |
| Sodium | 22mg | 1% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 10g | — |
| Added Sugars | 8g | 16% |
| Protein | 0g | 0% |
Ingredient Analysis
The formulation starts with a base of coconut cream and orange juice, sweetened with organic cane sugar. The use of guar gum and various extracts creates the smooth, consistent texture and concentrated flavor of a formulated frozen treat.
Ingredients
ORGANIC COCONUT CREAM, ORANGE JUICE, FILTERED WATER, FAIR TRADE ORGANIC CANE SUGAR, ORGANIC CARROT JUICE, ORGANIC ORANGE EXTRACT, FAIR TRADE VANILLA EXTRACT, ORGANIC GUAR GUM, SEA SALT
