Trader Joe’s Calamansi & Mango Sorbet
Why It Scored This Way
Weak nutritional value, significant processing, or both make this product less supportive of a health-focused diet.
- Sodium
- Saturated Fat
- Added Sugar
Verdict
Calamansi & Mango Sorbet is a frozen fruit-based treat. Its main strength is very low sodium, while its main tradeoff is high added sugar. Overall, it is a tart, sweet option for those seeking a dairy-free frozen snack.
How to Use This
Best kept to limited use within a balanced diet, in controlled portions and not as a routine choice. Pair it with a bowl of fresh berries or use it as a refreshing palate cleanser between courses.
Nutrition Overview
The profile is defined by a high concentration of sugar, which accounts for most of the caloric content. It contains no fat and negligible sodium.
Nutrition Facts
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 160 | Per serving |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | — |
| Sodium | 10mg | 0% |
| Total Carbs | 40g | 15% |
| Dietary Fiber | 1g | 2% |
| Total Sugars | 35g | — |
| Added Sugars | 32g | 64% |
| Protein | 0g | — |
| Vitamin D | 0.1mcg | 0% |
| Calcium | 10mg | 0% |
| Iron | 0.1mg | 0% |
| Potassium | 50mg | 2% |
Ingredient Analysis
The product is built from water, cane sugar, and fruit purees. Maltodextrin and guar gum are included to stabilize the texture and provide a smooth consistency.
Ingredients
WATER, CANE SUGAR, CALAMANSI PUREE, MANGO PUREE, MALTODEXTRIN, CONTAINS 0.5% OR LESS OF PECTIN, GUAR GUM, CITRIC ACID (ACIDULANT)
