Hippeas Chickpea Tortilla Chips — “Nacho Vibes”
Certified Vegan
Gluten-Free
Non-GMO Project Verified

Hippeas Chickpea Tortilla Chips — “Nacho Vibes”

Weekly Support
Nutritious and beneficial — fits well into your weekly meal rotation.
Pros:
Low in sodium
Good source of fiber
Simple ingredients
Cons:
Limited nutritional value
Alergens:
Hippeas Nacho Vibes Chickpea Tortilla Chips put a plant-based twist on classic nacho chips, made with chickpea and corn flour for a light crunch and a bit more fiber. Seasoned with a vegan “cheesy” spice blend, they deliver bold flavor without dairy and satisfy cravings for traditional nacho cheese chips. However, the appeal is mostly nostalgic—nutritionally, they’re still largely empty calories, much like the original.
Serving Size: ~9 chips (28g)
Calories
140
per serving
Total Fat
7g
(9% DV)
Saturated Fat
0.5g
(3% DV)
Sodium
210mg
(9% DV)
Dietary Fiber
3g
(6% DV)
Total Sugars
1g
Added Sugars
<1g
(0% DV)
Protein
3g
(6% DV)
Negative Nutrients
Saturated Fat, Sodium, Sugar, etc.
Low (<10% DV) - Good
Moderate (10-20% DV) - Be Mindful
High (>20% DV) - Limit Intake
Positive Nutrients
Fiber, Protein, Vitamins, etc.
Low (<10% DV) - Room for Improvement
Good (10-20% DV)
Excellent (>20% DV)

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