Chobani Extra Creamy Oatmilk
Why It Scored This Way
Good overall nutrition gives this product clear value, though some processing or minor tradeoffs keep it from ranking higher.
- Saturated Fat
- Sodium
- Protein
- Added Sugar
Verdict
Chobani Extra Creamy Oatmilk is a plant-based milk alternative designed for a rich, velvety texture. Its main strength is a simple formulation, while its main tradeoff is the presence of added sugar. Overall, it serves as a flavorful base for those who prefer a denser consistency than standard nut milks.
How to Use This
Suitable for regular use a few times per week within a balanced diet, especially as part of a complete meal. Use it to create a creamy base for a morning smoothie bowl or stir it into a vegan porridge.
Nutrition Overview
The profile is characterized by a higher calorie count and added sugars compared to unsweetened alternatives. However, it maintains a low level of saturated fat and sodium.
Nutrition Facts
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 150 | Per serving |
| Total Fat | 9g | 12% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | — |
| Sodium | 115mg | 5% |
| Total Carbs | 14g | 5% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 8g | — |
| Added Sugars | 8g | 16% |
| Protein | 2g | 4% |
| Calcium | 280mg | 22% |
| Iron | 0mg | 0% |
Ingredient Analysis
This product is built from a blend of water and whole grain oats combined with rapeseed oil for creaminess. The formulation is moderately processed, utilizing gellan gum and added vitamins to maintain stability and nutritional value.
Ingredients
Oat Blend (Water, Whole Grain Oats), Rapeseed Oil, Contains 2% or Less of: Sea Salt, Vitamin D2 (Yeast Extract), Calcium Carbonate, Gellan Gum.
