Field Roast Chao Slices, Creamy Original
Why It Scored This Way
Weak nutritional value, significant processing, or both make this product less supportive of a health-focused diet.
- Added Sugar
- Saturated Fat
- Protein
Verdict
Field Roast Chao Slices, Creamy Original are plant-based cheese slices designed for melting and layering. Their main strength is the inclusion of fermented tofu for a tangy flavor, while their main tradeoff is a high proportion of saturated fat. Overall, this is a flavor-focused alternative for those seeking a creamy texture in a vegan format.
How to Use This
Best kept to limited use within a balanced diet, in controlled portions and not as a routine choice. Try it melted in a toasted vegan grilled cheese sandwich or layered into a veggie burger.
Nutrition Overview
The profile is dominated by saturated fat and contains no protein or fiber. While sodium levels are moderate, the overall nutrient density is low.
Nutrition Facts
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 60 | Per serving |
| Total Fat | 4.5g | 6% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | — |
| Sodium | 180mg | 8% |
| Total Carbs | 4g | 1% |
| Protein | 0g | — |
Ingredient Analysis
The product is built from coconut oil and modified starches, which create the creamy consistency. Fermented tofu provides the characteristic sharp taste, though the formulation relies on refined starches and natural flavors to achieve its texture and profile.
Ingredients
Filtered Water, Coconut Oil, Modified Potato Starch, Modified Corn Starch, Potato Starch, Fermented Tofu (Soybeans, Water, Salt, Sesame Oil), Sea Salt, Natural Flavor, Olive Extract (Antioxidant Used as a Preservative), Beta Carotene (Color).
