Free To Eat Cookies, Chocolate Chip, Soft-Baked

Free To Eat Cookies, Chocolate Chip, Soft-Baked

Limited
Keep it minimal

Why It Scored This Way

Weak nutritional value, significant processing, or both make this product less supportive of a health-focused diet.

Quick Highlights
  • Sodium
  • Saturated Fat
  • Added Sugar
  • Protein

Verdict

Free To Eat Cookies, Chocolate Chip, Soft-Baked are allergen-friendly, plant-based desserts. Their main strength is low sodium, while their main tradeoff is high added sugar. Overall, they function as a convenient, sweet indulgence for those avoiding common allergens.

How to Use This

Best kept to limited use within a balanced diet, in controlled portions and not as a routine choice. Pair them with a glass of unsweetened soy milk or a side of fresh raspberries for a complete dessert plate.

Nutrition Overview

The nutrition panel shows a profile high in added sugars and saturated fat with minimal fiber and protein.

Nutrition Facts

Serving Size: 2 cookies (28g)
NutrientAmount% Daily Value
Calories130Per serving
Total Fat7g9%
Saturated Fat3.5g18%
Trans Fat0g
Sodium110mg5%
Total Carbs19g7%
Dietary Fiber1g4%
Total Sugars11g
Added Sugars11g22%
Protein1g
Vitamin D0mcg0%
Calcium24mg2%
Iron1mg6%
Potassium52mg2%

Ingredient Analysis

The base consists of brown rice flour, potato starch, and tapioca flour, combined with semi-sweet chocolate chips and palm oil. To maintain a soft texture and shelf stability, the formula incorporates a variety of sweeteners and several industrial gums.

Ingredients

Gluten-Free Flour (Brown Rice Flour, Potato Starch, Tapioca Flour), Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Palm Oil, Brown Sugar, Cane Sugar, Fructose, Brown Rice Syrup, Water, Egg Replacer (Potato Starch, Tapioca Flour, Leavening [Calcium Lactate (Calcium Lactate is Not Dairy-Derived, and it Does Not Contain Lactose), Calcium Carbonate, Cream of Tartar], Cellulose Gum, Modified Cellulose], Molasses, Probiotic from Non-GMO Tapioca Starch, Vanilla Extract, Grape Juice, Rice Syrup, Baking Soda, Salt, Xanthan Gum, Sunflower Lecithin.

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