Certified Vegan
Gluten-Free
Non-GMO Project Verified
Late July Hawaiian Habanero Corn Tortilla Chips
Monthly Option
Valuable but best in balance — ideally enjoyed a few times per month.
Pros:
Low in sodium
Cons:
Limited nutritional value
Low satiety value
Alergens:
Best paired with:
Salsa or guacamole
Creamy bean dips
Fresh fruit (pineapple, mango) or tropical-style bowls
Late July’s Hawaiian Habanero chips aim for a “tropical heat” flavor combining sweet pineapple tang with spicy habanero. The base is organic whole-grain yellow corn, and seasoning includes natural flavors and spices.
Serving Size: 12 chips (28 g)
Calories
140
per serving
Total Fat
7g
(9% DV)
Saturated Fat
1g
(5% DV)
Sodium
180mg
(8% DV)
Dietary Fiber
2g
(7% DV)
Total Sugars
<1g
Added Sugars
<1g
(2% DV)
Protein
2g
(4% DV)
Negative Nutrients
Saturated Fat, Sodium, Sugar, etc.
Low (<10% DV) - Good
Moderate (10-20% DV) - Be Mindful
High (>20% DV) - Limit Intake
Positive Nutrients
Fiber, Protein, Vitamins, etc.
Low (<10% DV) - Room for Improvement
Good (10-20% DV)
Excellent (>20% DV)
