Purely Elizabeth Oatmeal Raisin Cookie Granola

Purely Elizabeth Oatmeal Raisin Cookie Granola

Occasional
Include sometimes

Why It Scored This Way

A mixed nutrition profile and more processed formulation give this product some useful qualities, but also meaningful limitations.

Quick Highlights
  • Low Sodium
  • Fiber
  • Saturated Fat
  • Added Sugar

Verdict

Purely Elizabeth Oatmeal Raisin Cookie Granola is a sweetened, cluster-style granola designed for breakfast or snacking. Its main strength is the low sodium content, while its main tradeoff is the amount of added sugar. Overall, it functions as a dessert-inspired accent for plant-based meals.

How to Use This

Best included occasionally, a few times per month, within a balanced diet and in controlled portions. Try it sprinkled over a bowl of coconut yogurt with fresh berries.

Nutrition Overview

The label shows a modest amount of protein and fiber, though these are offset by a higher concentration of saturated fat and sugars. The minimal sodium levels are a standout feature for a prepared granola.

Nutrition Facts

Serving Size: 1/3 cup – 30g
NutrientAmount% Daily Value
Calories130Per serving
Total Fat5g6%
Saturated Fat3g15%
Sodium75mg3%
Dietary Fiber3g11%
Total Sugars6g
Added Sugars5g10%
Protein3g6%
Iron1mg6%
Potassium150mg4%

Ingredient Analysis

The base consists of gluten-free oats, coconut sugar, and coconut oil, with raisins and almond butter providing the cookie-like flavor. The formulation is heavily sweetened and utilizes chicory root fiber and various sugars to create its dense, clustered texture.

Ingredients

Organic Certified Gluten-Free Oats, Organic Coconut Sugar, Organic Coconut Oil, Organic Certified Gluten-Free Oat Flour, Organic Raisins, Maple Syrup, Almond Butter, Chicory Root Fiber, Organic Coconut Flour, Organic Chia Seeds, Cinnamon, Vanilla Extract, Cream of Tartar, Baking Soda, Sea Salt, Natural Flavor.

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