Certified Vegan
Purely Elizabeth Double Chocolate Cookie Granola
Occasional Extra
Low nutrients or high in unhealthy ingredients — limit to 1–2 times a month.
Pros:
Good source of fiber
Cons:
High in saturated fat
High in added sugar
Alergens:
Contains: Coconut and Almond
Best paired with:
Unsweetened plant-based yogurt for added protein
Sliced strawberries for vitamin C
Plain oats to stretch servings and reduce sugar per bite
Purely Elizabeth’s Double Chocolate Cookie Granola combines crunchy organic oats, coconut sugar, fair trade chocolate, and ancient grains like quinoa and amaranth for a dessert-style twist on granola. With better ingredients and less sugar than most commercial varieties, it’s still more treat than staple—especially compared to whole-food options like plain oats. Its balanced mix of carbs, fat, and a hint of protein makes it a smart grab-and-go pre-workout snack or a crunchy topping when you want something satisfying without going overboard.
Serving Size: 1/3 cup (30g)
Calories
130
per serving
Total Fat
6g
(8% DV)
Saturated Fat
3.5g
(18% DV)
Sodium
85g
(4% DV)
Dietary Fiber
3g
(11% DV)
Total Sugars
6g
Added Sugars
6g
(12% DV)
Protein
3g
Negative Nutrients
Saturated Fat, Sodium, Sugar, etc.
Low (<10% DV) - Good
Moderate (10-20% DV) - Be Mindful
High (>20% DV) - Limit Intake
Positive Nutrients
Fiber, Protein, Vitamins, etc.
Low (<10% DV) - Room for Improvement
Good (10-20% DV)
Excellent (>20% DV)
