Just Meat Chicken Made From Plants
Why It Scored This Way
A mixed nutrition profile and more processed formulation give this product some useful qualities, but also meaningful limitations.
- Protein
- Sodium
- Saturated Fat
- Fiber
Verdict
Just Meat Chicken Made From Plants is a plant-based meat alternative designed to mimic the texture of poultry. Its main strength is a high protein count, while its main tradeoff is a heavily formulated profile. Overall, it serves as a convenient substitute for meat in savory recipes.
How to Use This
Best included occasionally, a few times per month, within a balanced diet and in controlled portions. Try it in a wrap with sliced avocado, shredded carrots, and a drizzle of vegan ranch.
Nutrition Overview
The label shows a strong protein presence balanced against moderate sodium and saturated fat levels. Very low fiber indicates a more refined nutritional structure.
Nutrition Facts
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 140 | Per serving |
| Total Fat | 5g | 6% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | — |
| Sodium | 390mg | 17% |
| Total Carbs | 5g | 2% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 1g | — |
| Added Sugars | 0g | 0% |
| Protein | 18g | — |
| Calcium | 30mg | 2% |
| Iron | 1.1mg | 6% |
| Potassium | 40mg | 0% |
Ingredient Analysis
This product is built from wheat protein and soy protein concentrate combined with sunflower and coconut oils. The texture and flavor are achieved through a blend of modified food starch, soy lecithin, and natural flavors.
Ingredients
WATER, WHEAT PROTEIN, SOY PROTEIN CONCENTRATE, SUNFLOWER AND COCONUT OILS, CONTAINS LESS THAN 2% OF CORN STARCH, DEHYDRATED GARLIC, DEHYDRATED ONION, MODIFIED FOOD STARCH, NATURAL CHICKEN FLAVOR, NATURAL FLAVORS, SALT, SOY LECITHIN, SPICE, SUGAR, XANTHAN GUM.
